Mediterranean Dip: Whipped Feta with charred tomatoes


whipped feta dip with charred tomatoes

Over the weekend I tried a lovely homemade spinach and feta dip at my neighbours. This inspired me to create my own mediterranean whipped feta dip. I then found a NY times whipped feta recipe which further inspired me.  This is my take on Sarah Jampel’s published recipe though I have tweaked it and converted … Continue reading Mediterranean Dip: Whipped Feta with charred tomatoes

Anzac Day: The ultimate Anzac cookie ice-cream sandwich


I began mucking around today with ideas for Anzac Day baking. You shouldn’t steer to far from the delicious chewiness that is the traditional ANZAC cookie. I did however become inspired by the thought of an Anzac cookie ice-cream sandwich. This may have been due to the tub of Kapiti camomile and salted honey ice-cream … Continue reading Anzac Day: The ultimate Anzac cookie ice-cream sandwich

Steamed Salmon with Fruit Salsa


5 from 1 vote Print Steamed Salmon A lush sharing dish for a special occasion Course main Cuisine global Keyword entertaining, salmon, salsa Prep Time 10 minutes Cook Time 10 minutes Total Time 20 minutes Servings 6 people Ingredients Salmon 2 portions salmon, pin-boned 2 tbsp olive oil or avocado oil 2 tsp sea salt … Continue reading Steamed Salmon with Fruit Salsa

American Butter Cream Icing


Print American Butter Icing An American Buttercream Icing for Cupcakes Course Dessert Cuisine American Keyword icing Prep Time 10 minutes Total Time 10 minutes Servings 20 cupcakes Author V B Ingredients 500 g icing sugar 150 g softened butter 60 ml milk Flavour vanilla Instructions Mix together with a whisk attachment in a stand mixer … Continue reading American Butter Cream Icing

Hot X Bun Pudding


  Print Hot Cross Bun Pudding A lusciously decadent pudding you can create with left over, day old, hot cross buns. Course Dessert Cuisine global Keyword hot cross bun, pudding Prep Time 10 minutes Cook Time 25 minutes resting time 30 minutes Total Time 35 minutes Servings 8 people Author V B Ingredients 6 hot … Continue reading Hot X Bun Pudding

Pancake Recipe – American style


Pancake Recipe

Try this pancake recipe for a perfect result every time. Even the kids can create these – and maybe even present them to you! Pancakes are a staple for breakfast, kids afternoon teas or a fill the gap whenever needed. Whilst the traditional American pancake tends to use sugar in the recipe, I do not. … Continue reading Pancake Recipe – American style

Beetroot Granola


Do you make your own granola? Why not? I can promise you, you will love the aroma of these grains and nuts as they caramelise in your oven. Follow our Fearless Kitchen recipe below and you will be hooked. Print Beetroot Granola Creating your own granola or toasted muesli is simple and far more economical … Continue reading Beetroot Granola