NZ Wagyu Beef Skewers with Asian Slaw


Print NZ Wagyu Beef Skewers with Asian Slaw This is a quick, easy and delicious Summer style, BBQ dish that can be whipped up in under 30 minutes Ingredients 500 g NZ Wagyu Beef Rump trimmed and sliced thinly Marinade 2 lemongrass stalks finely chopped or grated 2 cm piece of ginger peeled and finely … Continue reading NZ Wagyu Beef Skewers with Asian Slaw